¡Ándale ándale! ¡Arriba arriba! Buckle up, amigos - this cider's got a kick! If a spicy marg and a crisp apple cider had a wild night out in Tijuana, this would be the lovechild. Morningcider have blended juicy apples, zesty lime, and a cheeky hit of habanero to bring you the ultimate fiesta-in-a-can. It's tangy, it's fiery, it's muy refreshing. Whether you're sipping under the sun or turning up the heat on a night out, this bold little number is here to spice things up - literally. Warning: may cause spontaneous dancing, bad decisions and a sudden craving for tacos.

This beauty is a beautiful cinnamon and brioche spice infused cider. With notes of dried fruit, apples, heaps of cinnamon and warm brioche. This little dessert cider will warm your hearts. Only a limited amount of this one, so get in quick before she runs out.

The Kiwi innovation you didn't know you needed. Morningcider have taken the most fought-over dessert in the Southern Hemisphere and put it in a can. Australia says they invented the pavlova. New Zealand says yeah nah. Crack this open and let your tastebuds decide. Blueberries, passionfruit, and a dollop of creamy vanilla - all swirled through crisp apple cider. It's fruity, it's fluffy, it's flirty... and it might just be the most delicious way to win an argument. Best served: Ice cold, ideally while telling an Aussie they're wrong.

This dry, tropical and juicy Xtra Pale Ale represents the unique and pure bonds between Hops, Malt and Yeast. In this beer Mount Brewing pay tribute to Idaho-7, Sabro and Nectaron hops where a massive boil-free, double dry hop addition delivers exceptional drinkability with a satisfying and hoppy finish.

Mermaid's Mirth is a bit of a local legend in Mt Maunganui. Generously packed with American hops where Citra, Simcoe, and Chinook deliver a citrusy flavour and aroma, supported by a clean and crispy body. Exceptionally easy drinking for 6% she may be legendary but comes with a cautionary tale...

Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

A salute to Kiwi sludge-metal legends Beastwars, marking their 2025 album release and over a decade of friendship. Since forming in Wellington in 2006, they've ripped through stages nationwide with apocalyptic tones and primal power. This tribute unleashes a West Coast IPA packed with pine and grapefruit, shredding over a juicy pineapple & stone fruit distortion. Four classic West Coast hops bring the bite - a headliner in a can. Built for the pit.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

XPA means Extra Pale, a product of Quickchange's lighter malt base. That delicate colour though is undercut by a glorious hit of alpha oils from Mosaic, Galaxy and Citra hops. Sometimes you don't want your mouth flayed raw and your liver worked to a standstill. Sometimes a few luscious notes of mango, guava, lychee and pineapple can be just the thing.