An authentic Tequila distilled from the blue agave plant at a small family distillery in Jalisco, Mexico. La Chica Blanco is clean and crisp, with notes of Blue Webber Agave and a warm and earthy finish.

An authentic Tequila distilled from the blue agave plant at a small family distillery in Jalisco, Mexico. La Chica Gold is light gold in colour with notes of sweet caramelised, baked Blue Webber Agave and a warm mellow finish.

Crafted as the perfect introduction to peated whisky, Laphroaig Oak Select balances the distillery's iconic smoky character with a smooth, approachable sweetness. Matured in a carefully selected combination of Oloroso sherry butts, Pedro Ximénez hogsheads, ex-Bourbon casks and finished in virgin American oak, this Islay single malt opens with peat smoke and ripe red fruit before revealing layers of seaweed, ash and soft floral notes. Rich yet mellow, it delivers a long, complex finish with hints of marzipan and lime - a refined expression of over 200 years of passionate distilling tradition.

Lemon & Paeroa, also known as L&P, is a sweet soft drink manufactured in New Zealand. Created in 1907, it was traditionally made by combining lemon juice with carbonated mineral water from the town of Paeroa

Lindauer Prosecco DOC is a vibrant extra dry sparkling wine. Fresh and expressively Italian, enjoy the beautiful Jasmine aromas tinged with vanilla and apple. The creamy palate has hints of honey and ripe citrus, finished with delicate, refreshing acidity. Salute!

Nice, vibrant ruby red colour. Sweetly scented and classically "Martinborough" with a nice balance of red cherry, pretty florals and savoury, earthy notes. A delicious array of ripe and succulent red berry/cherry flavours and layers. Lovely spice and quite a lot of fruit and oak sweetness on the finish, complimented nicely by silky tannins and delicate acidity. Nice, fresh and youthful Pinot Noir expression. Great drinking now and will cellar nicely for 5 plus years. Food match with braised rabbit pappardelle.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Crisp apples from the Hawke's Bay provide both the clouds & the silver lining in this refreshing cider from Mac's. This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it's so crisp you could take a bite out of it.

Powerful and precise, Green Beret packs an arsenal of citrus and pine flavours with a skilfully controlled explosion of hoppy goodness. Mac's Green Beret IPA is named after the assertive punch of the US hops, but like any good soldier it also knows the virtues of discipline and restraint. The result is a well-balanced IPA that has a complex and rewarding flavour profile.

This isn't your average low-carb beer - Maverick is an elevated, high-flying experience. This 99% carb-free bright lager is dry hopped with Superdelic and Nectaron hops, giving it bold tropical notes and a crisp, refreshing finish. Everything you crave in a beer, minus the guilt.

Mac's Slim Hazy is a Hazy IPA brewed to be low in carbs but still full in flavour. Slim Hazy uses Citra and Simcoe hops in the brewhouse and again for dry-hopping, this gives the beer both the right level of bitterness as well as up-front flavour and aroma. Mac's Slim Hazy has notes of passionfruit, pine and stone fruit. Overall, an easy drinking, very session-able IPA.

Mac's Three Wolves is an elaborate Pale Ale, bursting with citrus and tropical notes & a well-balanced bitterness. Inspired by the Latin name for Hops, Humulus Lupulus, which translates into 'Wolf of the Woods', Mac's Three Wolves Pale Ale features US hops Simcoe and Amarillo, as well as local hero Nelson Sauvin. Three hops, three wolves, one very tasty Pale Ale. The trans-Pacific trifecta of hops will really give your tastebuds something to howl about.