The Macallan Classic Cut 2022 Edition reflects Macallan's commitment to exploring extraordinary flavour and character. Matured in a combination of European and American oak casks, it delivers a beautifully balanced and complex profile. Bright notes of grapefruit, peach, and apple are layered with caramel, vanilla sponge, and a hint of chocolate, complemented by gentle oak and light spice. Creamy and smooth on the palate, it finishes with a warming sweetness, offering a multi-dimensional whisky experience.

The Macallan Harmony Collection Amber Meadow is a limited edition single malt created in collaboration with Stella and Mary McCartney, inspired by the lush Scottish grasslands that connect generations. Crafted using a combination of sherry-seasoned oak and bourbon casks, it captures the essence of warm meadows and ripe barley fields with a vibrant, citrus-scented character. Aromas of orange, lemon, honeysuckle, and vanilla lead into a palate of rich oak, melon, almond, green tea, and soft scone notes. Elegant and expressive, it finishes long, sweet, and complex, evoking the serenity and vitality of nature in harmony.

The Macallan Harmony Collection Inspired By Intense Arabica is a limited edition single malt that celebrates the rich connection between whisky and coffee. Inspired by the Ethiopian Arabica bean, it delivers an indulgent profile of espresso, tiramisu, and dark chocolate, layered with notes of sweet oak, dried fruits, and gentle spice. Crafted as part of the Harmony Collection, this expression offers a deep, sensory experience, with a long, balanced finish reminiscent of dark roast coffee. Complex and inviting, it is designed to pair beautifully with coffee and elevate moments of indulgence.

Decadently rich, The Reid Single Malt Vodka is the best vodka you will ever taste. It was awarded Gold at the World's Best 50 International Awards in New York. On the nose, The Reid is delicately nuanced with pear drops, lemon, toffee and malt biscuits. On the tongue, the Reid is weighted and balanced. Exquisite neat, with water, or mixed into a crafted cocktail.

Multi award-winning The Source Gin is shaped by the four seasons that sweep through New Zealand's Cardrona Valley in the Southern Alps. Locally foraged rosehip forms a natural matrix alongside classic juniper, coriander seed, angelica root, and fresh lemon and orange zest, all vapour-distilled into a Cardrona's Single Malt Spirit. Non-chill filtered to preserve full flavour and character, the spirit may gently cloud when cold or diluted - an unmistakable mark of distinction that reflects the purity, depth, and craftsmanship of this very special drop.

Made from 100% New Zealand grown malted barley, smoked using native Manuka wood and distilled through Thomson's copper pot stills. Natural smoke, cinnamon, clove, Manuka oils.

FULL NOISE - Limited Edition Cask Strength Manuka Smoke Single Malt. Thomson drinkers have been asking for a cask strength Manuka Smoke bottling for ages... and now it's here. Thomson have called it Full Noise, denoting the cask strength ABV (54.2%), and the deeper, more abundant smoke notes. They're going big with this limited edition, cask strength, single malt. Aged in American oak ex Bourbon cask, made with 100% NZ grown malt, Manuka smoked. A uniquely NZ dram.

Quercus Alba is the Latin name for 'American white Oak' and this limited edition whisky is packed with oaky flavour. The heavy char on the virgin oak cask, Thomson's first and only cask of this kind, has activated rich tannins, dark toffee and deep wood flavours. The liquid inside is Manuka Smoke single malt, one of Thomson's most identifiable flavour profiles and a signature of their distillery. It's made using locally grown malt that has been smoked with native Manuka wood, mashed, fermented and then double distilled through the Thomson all copper pot stills. Tasting notes: Vanilla, black tea, clove and Manuka oils. Rich tannins, dark toffee, deep wood. Quercus Alba is limited to 274 bottles only - When it's gone, it's gone.

Made from 100% NZ grown malted barley, smoked using South Island Peat and distilled through Thomson's copper pot stills. Offers generous notes of Iodine, smoke, sweet vanillins.

Two types of cask are used for the maturation of this blended whisky: European oak which formerly held New Zealand red wine, and American white oak used exclusively for whisky. Sea air, caramelised fruits, red berries, apricot, spice.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Smooth caramel with a hint of sea salt and soft vanilla.

A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Warm and spicy, with a touch of maple sweetness.