This gorgeous example of Marlborough 'Savvy' has it all - pure aromas of crushed citrus, the front palate is juicy and lingering with bold fruit flavours and a smattering of fresh cut greens. The refreshing grapefruit-like acidity draws out to a long, mouth-watering finish. A perfect drop with friends and BBQ seared scallops.

The Nautilus Sauvignon Blanc displays intense lifted aromas of lemongrass, fresh blackcurrant buds and ripe grapefruit. The palate introduces delightful lime zest flavours with mouth-watering intensity finishing with a strong textural component.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

Richly detailed and refined on the palate, the interplay between weight and freshness are on full display. Racy citrus and kiwifruit details emerge on the mid-palate, finishing pristine, long and layered.

The Selaks Essentials range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These are wines suitable for all occasions, delivering excellent quality and consistency every vintage. This delightful Australian Sauvignon Blanc has wonderful floral and tropical notes. The palate is abundant with crisp, clean fruity flavours.

Squealing Pig Marlborough Sauvignon Blanc is brimming with tropical fruit flavours of pineapple, passionfruit and citrus.

Stoneleigh are able to capture the natural early ripening characteristics of the Rapaura sub-region appellation, harvesting the grapes early with a full flavour profile to make a range of wines that are 25% lower in alcohol. This wine opens with bright aromas of grapefruit and capsicum, which follow through to the palate, joined by gooseberry, passionfruit and lime flavours. The wine is refreshingly dry, yet soft and approachable; light in body and big on flavour, with crisp lime notes, lasting long on the finish.

Vibrant guava and vibrant passionfruit on the nose give way to gooseberry, coriander and aniseed on the palate - rich, complex botanicals that add alluring detail to this wine.

Right in the heart of the magical Waihopai Valley, a million miles from anywhere, lies The Ned, one of Marlborough's most famous peaks. The Ned Sauvignon Blanc - Punchy aromatics of lemon and lime citrus with undertones of juicy tropical fruits, fill the nose. Plush on the palate, showing juicy grapefruit freshness with lively acidity carrying these classical Waihopai Valley characters to a lengthy finish.

Right in the heart of the magical Waihopai Valley, a million miles from anywhere, lies The Ned, one of Marlborough's most famous peaks. The Ned Sauvignon Blanc - Punchy aromatics of lemon and lime citrus with undertones of juicy tropical fruits, fill the nose. Plush on the palate, showing juicy grapefruit freshness with lively acidity carrying these classical Waihopai Valley characters to a lengthy finish.

Sourced entirely from vineyards located in Southern Marlborough's spectacular Awatere Valley, this vibrant wine displays aromas of lemongrass, sweet capsicum and underlying notes of freshly crushed herbs. The palate is layered with flavours of sweet pineapple, crunchy green apple, and supporting notes of fresh lime and pink grapefruit. With outstanding fruit concentration balanced with zesty underlying minerality, this lively, fresh wine leads to a pure, and focused dry finish.

Combining the best of both sub-regions for a consistently classic Marlborough style. Initially, the cool climate Awatere aromas jump out of the glass, displaying lime, lemongrass, and fresh herbs. In contrast, the warmer Wairau Valley vineyards produce heady aromatics reminiscent of Passionfruit and ripe tropical fruit flavours. The wine is pure and focused, with a lip-smacking acidity that leads to a long and lingering finish. A perfect aperitif wine, serve chilled on warm summer days. Fresh herbal flavours match well with most salads, whereas the riper tropical flavours match well with any fish or chicken recipes.