Bushmills Single Malt Whiskey 10 year old is triple distilled from 100% malted barley and matured for a minimum of 10 years in former Sherry casks and bourbon-seasoned casks which gives it its honey, vanilla and milk chocolate aroma. Its exceptional complexity is only matched by its approachability, its smoothness. 10 year old can be served neat, over ice or if you're feeling a little more adventurous, try it frozen. Bushmills call it the perfect 'summertime whiskey,' when poured over two ice cubes.

Bruichladdich's signature bottling and the definitive Bruichladdich. Showcasing the classic, floral and elegant Bruichladdich house style, The Classic Laddie is made from 100% Scottish barley, trickle distilled, non-chill filtered and colouring free.

Showcasing the permanence of Bruichladduch's commitment to barley provenance, this Bruichladdich Islay Barley 2013 is their eighth edition of unpeated, locally grown single malt. Fully traceable and high provenance with honeyed porridge and lemon meringue pie notes, it evokes a true sense of place. Delicate cereal notes open up into honeyed porridge, lemon meringue pie and malt sweets. Finishes with sweet apricot jam and melted fudge.

The Bowmore Darkest has flourished. The sweet sherry notes take precedence over the peat here.

Subtle notes of lemon and honey, bound together with the distinctive Bowmore smokiness.

The Smoky Twelve is the perfect marriage of fruit, malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit and three cask matured for at least twelve years in bourbon barrels, sherry casks, and Marsala wine casks. The whisky from each cask is then expertly married together to create a smooth, creamy single malt, multilayered with flavours of ripened fruit, aromatic smoky sweetness and warming oak spice.

Crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin oak. The whisky is then expertly married together to create sublimely smooth layers of sunripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish.

The Original Ten encapsulates the signature smooth and multi-layered character of Benriach. Three cask matured for at least ten years in bourbon barrels, sherry casks and virgin oak, to create layers of luscious orchard fruit, sumptuous honeyed malt and toasted oak, all interwoven with a subtle trace of smoke. The perfect introduction to our signature style and richly layered Speyside Single Malt.

The distinctive taste of Bell's comes from bringing together a select blend of grain and fine malt whiskies, all matured in selected oak casks for a richer flavour. Gathered from whisky heartlands to include flavours like smoky sea salt of the Islands and the fresh sweet malts of Speyside. Then expertly blended with Blair Athol's own rich, spiced and nutty malt to create Bell's distinctive blend.

Start off your night with the original of the Ballantine's Family. Staying true to the original recipe since 1910 - blending 40 different whisky's in each bottle. The result is a balance of subtle, sweet red apple and milk chocolate with a smooth vanilla finish. We don't think there's any improving this blend, taste it to find out why.

Triple distilled and matured for over 12 years. The result: a Lowland single malt whisky with the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.

Sherry Cask 'The Bodega' is a stunning new addition to Arrans core range Matured in some of the finest casks available to the whisky industry, this cask strength 100% Sherry matured Single Malt is both luxurious and elegant with layers of rich sweet spice and oak. With wonderful aromas of Christmas cake spices, orange, chocolate and dried fruits with a dusting of toasty oak.